Dairy Cow

Dairy cows are domesticated bovine animals, a type of ruminant belonging to the subfamily Bovinae, primarily raised for milk production. They are large in size, often possess horns (though some breeds are naturally polled), and have varied coat colors. Dairy cows are found globally and are a significant source of human food. They are herbivores, feeding mainly on grass, hay, and grains. Cows have a four-chambered stomach, enabling efficient digestion of cellulose. They are generally docile and common farm animals. Modern dairy breeds have been selectively bred for significantly enhanced milk yields.